Family Fabaceae
Pataning dagat
Canavalia maritima Aub.

BAY BEAN
Scientific names Common names
Canavalia maritima Aub. Lagaylai (Bis.)
Canavalia rosea Magtambokau (Bis.)
  Katang-katang (Tag.)
  Pataning dagat (Tag.)
  Friol de playa (Span.)
  Beach bean (Engl.)
  Bay bean (Engl.)

Botany
A vine, prostrate on the ground, with alternate compounded long-petioled leaves in 3 broad obovate leaflets, 2 to 15 cm long. The inflorescence is a long peduncled raceme with a few paired pink-purple pea type flowers about 4 cm long. Stamens are ten in number united into a tube covering the elongated ovary. The pods are rought, turgid, 8 to 12 cm long and 2 to 3 cm wide with fairly large seeds. New plants start vegetatively from runners.

Distribution
Found along tidal streams, brackish swamps and muddy banks throughout the Philippines.
The flowers are wind pollinated.
Seeds are dispersed from the pods and transported by water to distant places.

Parts used
Leaves

Constituents and properties
• An active principle, L-betonicine has been isolated, with no conclusive hallucinogenic evidence.
• Considered aphrodisiac.

Uses
Folkloric
Juice from the petioles applied to puncture wounds by thorns or other sharp objects.
Decoction of leaves used for rheumatism.
Paste of leaves used for boils.
In the Samoa, plant potion used during labor.
Nutrition
Seeds are edible and serve as an important source of dietary protein in West Africa and Nigeria.
Tender pods and seeds may be boiled or roasted.
Others
• Dried leaves have been used as entheogen, a component to some ancient rituals.
• In ancient Peru, the fruit had ritual and magical significance.
• In South America, Africa and Gulf Coast of Mexico, beans of C. maritima are ingested or smoked with the dried leaves as marijuana.
• An increasing following for its use as a marijuana substitute.
• In ancient Peru, the fruit had ritual and magical significance.

Studies
Phytochemicals:
Albumins and globulins are the major storage proteins, constituting 90% of the total proteins in Canavalia seeds. Total phenolics were low, while tannins and trypsin inhibition were absent. As with other legums, Canavalia seeds possess antinutritional factors such as phenolics and phytohemagglutinins.
Canarosine / Dopamine D1Receptor Inhibition:
Study yielded a new acyclic alkaloid, canarosine, together with five known compounds. Canarosine showed inhibition of the dopamine D1 receptor binding.
Lectin / Vascular Smooth Muscle Relaxation:
Study of a lectin from Cm seeds and its relaxant activity on vascular smooth muscle showed that CM exerts a concentration-dependent relaxant action on isolated aortic rings probably via an interaction with a specific lectin-binding site on the endothelium, resulting in a release of nitric oxide.


Availability
Wildcrafted.



Additional Sources and Suggested Readings
(1)
Nutritional and microbiological features of little known legumes, Canavalia cathartica Thouars
and C. maritima Thouars of the southwest coast of India
/ S. Seena and K. R. Sridhar / Microbiology and Biotechnology, Department of Biosciences, Mangalore University, Mangalagangotri, Mangalore 574 199, India
(2)
Coastal sand dune vegetation: a potential source of food, fodder and pharmaceuticals / K R Sridhar and B Bhagya
/ Livestock Research for Rural Development 19 (6) 2007
(3)
Canarosine: A new guanidine alkaloid from Canavalia rosea with inhibitory activity on dopamine D1 receptors / Duangpen Pattamadilok et al / DOI: 10.1080/10286020802181513 / Journal of Asian Natural Products Research, Volume 10, Issue 10 October 2008 , pages 915 - 918

(4)
Native crystal structure of a nitric oxide-releasing lectin from the seeds of Canavalia maritima / Carlos Alberto de Almeida Gadelha et al / Journal of Structural Biology • Volume 152, Issue 3, December 2005, Pages 185-194 / doi:10.1016/j.jsb.2005.07.012


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